SAN CESAREO SAUCES
Arrabbiata
A sauce with character and warmth – where the sun ignites the red of our organic tomatoes and the zest of chili awakens its soul. Made just like at home, without added sugars or preservatives, enriched only by the scent of garlic and a drizzle of extra virgin olive oil. Gently heat it to rediscover, in every bite, the taste of the land and the simplicity of home.
Orto
A sauce that captures the fragrance of the summer vegetable garden. Organic tomatoes, carrots, onions, and celery come together in a genuine recipe, prepared with extra virgin olive oil and without additives. Perfect for pasta or as a base for a rich, slow-cooked ragù—the kind that fills the kitchen with warmth and memories.
Basil
The fresh aroma of basil meets the sweetness of our organic tomatoes, creating a sauce that is simple, bright, and full of sunshine. Made with extra virgin olive oil and pure ingredients, without added sugars or preservatives, it evokes Italian summers and open fields. Once warmed, it releases all its fragrance — a perfect companion to any pasta dish.
Yellow Basil
The golden hue of our sun-kissed yellow tomatoes meets the freshness of basil from our organic fields. A delicate and silky sauce, handcrafted with extra virgin olive oil and no additives or added sugars. Each jar holds the brightness of summer and the pure essence of our land.
SAN CESAREO OLIVE OIL
Extra Virgin Olive Oil
An oil that tells the story of slow harvests, of grass kissed by morning dew, and of sunsets turning gold. Extracted solely by mechanical means, it preserves the authentic soul of our olives, crafted to keep every note of flavour intact. Just a drizzle is enough to bring sincerity and light to any dish.
SAN CESAREO PAST
Tomato Puree
All the pulp of 1.5 kg of tomatoes in a single 700 g bottle. Hand-picked and processed the same day to preserve the freshness and fragrance of the sun. A thick, sweet, and intense passata – free of additives and added salt. Perfect for slow cooking, from ragù to roasted vegetables, it brings the true essence of freshly picked tomatoes to your table.
SAN CESAREO JAMS
Angelica Pear
Angelica pears, harvested at their peak ripeness, become a jam with a sweet and genuine flavor—just like those made at home long ago. Slowly cooked with just the right amount of sugar, without pectin or preservatives, it retains the velvety texture of the fruit. Each spoonful holds the authentic taste of the hills: perfect for breakfast, tarts, or paired with aged cheese.
Apple & Cocoa
Made from our green apples, this unique jam is enriched with the rich aroma of cocoa and a hint of natural vanilla. Made traditionally, without pectin or preservatives, it preserves all the freshness of the fruit and the comforting warmth of chocolate. A perfect balance of sweetness and character – ideal for breakfast or desserts that tell a story of harmony.